Cherry Smoothie Bowl

Summertime calls for refreshing recipes, and this smoothie bowl can be enjoyed for breakfast, dessert, or as an afternoon snack. If you’re freezing fresh Northwest cherries to keep on hand, or have a stash in the freezer already, they’re perfect for this frosty treat. It’s thick and creamy and packed with flavor. Serve as-is or dress up with even

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Course: Breakfast

Servings:

Ingredients

1 medium banana
3/4 cup frozen cherries
1/3 cup mild
1/4 cup non-fat Greek yogurt
1/2 cup ice
2 tsp chia seeds
Fresh cherries, pitted and sliced
Granola, as optional garnish

Instructions

To a blender, add the banana, frozen cherries, milk, Greek yogurt, ice, and chia seeds. Blend until smooth.
Pour into a bowl and top with sliced fresh cherries and granola. Sprinkle with additional chia seeds if desired.

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